Gingerbread marathon....
I'm at the start of a marathon gingerbreadmaking session. Six houses in all, for the families of Oisin's friends who also happen to be my friends. It will be hard going, but fun. That's what i tell myself anyways.
Geylang sepaku Geylang
Geylang Serai is the place i feel most at home in Singapore. Possibly because a vast majority of the population are still Singaporean and i speak the language they speak there - Malay. Also, it hasn't changed that much. OK, it has, but i'd like to think it hasn't. We ate at the new market there which used to be a little better than an open sewer. But it was our open sewer and we loved it. Geylang was heaving with people getting ready for Ramadan. On the table we have sup kambing, otak-otak, nasi padang and rojak. Drinkswise we have lime juice, Kickapoo and teh. It is hot - really hot. We are all pespiring and we can feel our clothes stick to our skin and bellies and thighs. Our hair is continuously in our faces, dripping and sticking too. The only thing that brings relief is a soak in the pool or a shower and an airconditioned room. No wonder when the boys came back, the first thing they said was, ah, it's great to be back in th cool weather again!. Singaporeans love th...
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